It’s about this time of year that I have a couple of squash left in storage. I find it less appealing to eat more squash when I start to see asparagus as the market, but this butternut squash salad is a good mix of winter and spring. I love fresh greens that are perfect from the cool weather and very herb-forward flavors like this hemp dressing. More and more I’m enjoying the idea of making a meal vegan, then adding non-vegan items as I like. This dressing is creamy thanks to the hemp seeds and is a lovely pair for the spice from the chipotle roasted butternut squash. The dressing makes more than needed but you can use it throughout the week on side salads or grain bowls. Read more and see the recipe.
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Butternut Squash Salad with Hemp Dressing
http://naturallyella.com/butternut-squash-salad-with-hemp-dressing/
Via http://naturallyella.com
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